Premier Cru

/preh-MYAY KROO/
🗺️Regions📊Business

The second-highest vineyard classification in Burgundy.

Full Definition

Premier Cru ('first growth') is the second tier of Burgundy vineyard classification, below Grand Cru. These vineyards appear on labels with the village name plus vineyard (e.g., 'Gevrey-Chambertin Les Cazetiers'). There are over 600 Premier Cru vineyards. In Bordeaux, Premier Cru confusingly means the top level (First Growth).

Related Terms

grand crucruburgundy

See Also

classificationterroir
PreciseBack to GlossaryPress Wine

More terms starting with P

Palate

The taste and texture sensations of wine in the mouth.

Parcelle

A specific plot of vineyard land.

Perlage

The quality and behavior of bubbles in sparkling wine.

Petrol

Kerosene-like aroma in aged Riesling.

pH

Measure of acidity strength in wine.

Phenolics

Chemical compounds affecting color, texture, and flavor.