Glossary
Phylloxera
/fil-OK-ser-uh/
Root-feeding pest that devastated European vineyards.
Full Definition
Phylloxera (Daktulosphaira vitifoliae) is a root-feeding aphid native to North America that devastated European vineyards in the late 1800s. European Vitis vinifera has no resistance; American species do. The solution was grafting vinifera onto American rootstocks. Phylloxera reshaped global viticulture and remains present worldwide.
Related Terms
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Reference
More terms starting with P
Palate
The taste and texture sensations of wine in the mouth.
Parcelle
A specific plot of vineyard land.
Perlage
The quality and behavior of bubbles in sparkling wine.
Petrol
Kerosene-like aroma in aged Riesling.
pH
Measure of acidity strength in wine.
Phenolics
Chemical compounds affecting color, texture, and flavor.