Glossary
Allocation
/al-oh-KAY-shun/
A system where wineries distribute limited wines to approved buyers.
Full Definition
Allocation is a distribution method used by high-demand wineries to control who can purchase their limited-production wines. Customers join mailing lists, build purchase history, and may wait years for allocation offers. Common with cult California Cabernets, top Burgundy, and prestige Champagne.
Related Terms
See Also
Reference
More terms starting with A
Acetaldehyde
A chemical compound formed during fermentation and oxidation.
Acetic Acid
The acid responsible for vinegar character in wine.
Acidity
The tart, sharp quality in wine from natural grape acids.
Adega
Portuguese term for winery or wine cellar.
Aeration
Exposing wine to air to soften tannins and release aromas.
Aging
The maturation of wine over time in barrel, tank, or bottle.