Glossary

Syrah

/sih-RAH/

Red grape known for dark fruit and peppery spice.

Grape Varieties

Full Definition

Syrah (Shiraz in Australia) produces powerful red wines with dark fruit, black pepper, and meaty, smoky character. Native to France's Northern Rhone (Hermitage, Cote-Rotie), it thrives in warm climates worldwide. Styles range from elegant and peppery (cool climate) to rich and chocolatey (warm climate). Key component of GSM blends.

Related Terms

shiraznorthern rhonehermitage

See Also

gsmgrenache
SweetBack to GlossaryTannin

Reference

More terms starting with S

Saignee

Bleeding off juice from red wine tanks to make rose.

Sangiovese

Italy's most planted red grape, the base of Chianti.

Savory

Non-fruit flavors like herbs, earth, and umami.

Screwcap

Metal closure alternative to cork.

Secondary Aromas

Aromas from fermentation and winemaking.

Sediment

Solid particles that settle in wine over time.