Glossary
Silky
/SIL-kee/
Smooth, refined texture like silk fabric.
Full Definition
Silky describes exceptionally smooth, fine-textured wines - tannins so refined they feel like silk on the palate. It's a highly positive descriptor indicating polish and elegance. Silky texture is prized in fine Burgundy, premium Merlot, and well-aged wines. The opposite of coarse or grainy.
Related Terms
See Also
Reference
More terms starting with S
Saignee
Bleeding off juice from red wine tanks to make rose.
Sangiovese
Italy's most planted red grape, the base of Chianti.
Savory
Non-fruit flavors like herbs, earth, and umami.
Screwcap
Metal closure alternative to cork.
Secondary Aromas
Aromas from fermentation and winemaking.
Sediment
Solid particles that settle in wine over time.