Glossary
Biodynamic
/by-oh-dy-NAM-ik/
Holistic farming approach following Rudolf Steiner's principles.
Full Definition
Biodynamic viticulture follows Austrian philosopher Rudolf Steiner's 1924 teachings, treating the vineyard as a self-sustaining ecosystem. It includes organic practices plus specific preparations (horn manure, horn silica), lunar/cosmic timing for vineyard work, and philosophical elements. Certified by Demeter. Many prestigious estates practice biodynamics.
Related Terms
See Also
Reference
More terms starting with B
Balance
Harmony between wine components: fruit, acid, tannin, alcohol.
Barrel
Wooden container used for fermenting and aging wine.
Barrique
A 225-liter oak barrel, the Bordeaux standard.
Batonnage
Stirring wine on its lees to add texture and complexity.
Bite
A sharp, acidic sensation in wine.
Blanc de Blancs
White wine made exclusively from white grapes, typically Chardonnay.