Chablis
/sha-BLEE/Northern Burgundy region for mineral, unoaked Chardonnay.
Full Definition
Chablis is a Burgundy appellation in Yonne, producing white wines exclusively from Chardonnay. Known for steely minerality, high acidity, and traditionally unoaked style. The cool climate and Kimmeridgian limestone soils create distinctive wines. Hierarchy includes Petit Chablis, Chablis, Premier Cru, and Grand Cru.