Antoniolo Erbaluce di Caluso 2008
White
Gattinara, Italy
6.6
WineSaint
Crystalline mountain fruit with honeyed peach and citrus blossom aromatics. Razor-sharp acidity cuts through the richness, delivering classic alpine precision. Stone fruit depth meets chalky minerality on a clean, persistent finish. Drinking beautifully now but has the backbone for 2-3 more years.
honeyed peachcitrus blossomwet stonemineral
Label
Antoniolo
→Antoniolo is one of Gattinara's benchmark estates, producing age-worthy Nebbiolo from the appellation's volcanic soils across three distinct single-vineyard Riservas that define what northern Piedmont can achieve.