Peay Viognier Estate 2018
White
Sonoma Coast, United States
7.5
WineSaint
Dried herbs, white flowers and citrus zest create an aromatic, mineral-driven profile that sidesteps tropical richness entirely. The texture shows Viognier's characteristic weight, but sage, stone and lemon peel dominate the palate. Cool-climate character shines through with compelling herbal complexity.
dried herbswhite flowerscitrus zestsage
Label
Peay
→Peay Vineyards farms one of the most remote and wind-battered corners of the Sonoma Coast, producing Pinot Noir, Chardonnay, and Viognier from a high-elevation estate where the Pacific sets the terms.