Bénédicte & Stéphane Tissot Savagnin Arbois Dévoilé La Vasée 2016

Born from four barrels that never developed their voile, an accident that produced something genuinely strange and compelling. Saffron, cumin, and white pepper dominate the nose, backed by bread dough and warm pastry. Baked apple flesh adds a softer undercurrent. Full-bodied and richly savory, this is Jura at its most eccentric.