Bruno Giacosa Barbaresco Rabajà 2014
Red
Barbaresco, Italy
8.7
WineSaint
Dense aromas of wild cherry, cedar, tobacco and crushed herbs build powerfully in the glass. Formidable tannins frame the palate with serious structure, yet there's gorgeous fruit concentration underneath. The finish stretches endlessly with layers of spice and mineral. A monumental Rabajà that demands patience. Drink 2024-2040.
wild cherrycedartobaccocrushed herbs
Label
Bruno Giacosa
→Bruno Giacosa is among the most celebrated names in Piedmont, producing benchmark Barbaresco and Barolo from top single vineyards including Asili, Rabajà, and Falletto. The wines are age-worthy, classically structured, and deeply site-specific.