Bruno Giacosa Arneis Roero 2012
White
Roero, Italy
6.9
WineSaint
Musky lees and honeyed apple create surprising depth and concentration. The texture shows real extract - unusual weight for Arneis - while piercing acidity drives toward a finish marked by bitter almond grip. Aromatic complexity sets this vintage apart.
honeyed applebitter almondmusky leeshoneysuckle
Label
Bruno Giacosa
→Bruno Giacosa is among the most celebrated names in Piedmont, producing benchmark Barbaresco and Barolo from top single vineyards including Asili, Rabajà, and Falletto. The wines are age-worthy, classically structured, and deeply site-specific.