Bartolo Mascarello Dolcetto d'Alba 2010

Red
Dolcetto, Italy
7.4
WineSaint

Dense black fruit and earthy minerality showcase Dolcetto at its most serious. The cement fermentation builds impressive mid-palate weight while preserving the variety's essential character. Still showing some youthful grip, but the structure promises graceful evolution. A throwback to when Dolcetto commanded real respect.

black fruitearthmineralspice
Label

Bartolo Mascarello

Bartolo Mascarello is one of Barolo's most storied and uncompromising estates, producing traditionally made wines from Castiglione Falletto that have defined a benchmark for the appellation across decades.

Bartolo Mascarello Dolcetto d'Alba 2010 Review | WineSaint