Bruno Giacosa Nebbiolo d'Alba Valmaggiore 2009

Red
Nebbiolo Dalba, Italy
6.9
WineSaint

Roero's sandy soils deliver immediate charm here. Sweet cherry and redcurrant flow with dried tobacco, camphor and violet notes. Supple texture carries concentrated fruit with menthol lift. The tannins are dusty but refined, never overpowering the wine's accessible appeal. Ready now.

cherryredcurranttobaccoviolet
Label

Bruno Giacosa

Bruno Giacosa is among the most celebrated names in Piedmont, producing benchmark Barbaresco and Barolo from top single vineyards including Asili, Rabajà, and Falletto. The wines are age-worthy, classically structured, and deeply site-specific.