Masi Campofiorin 2005
Red
Valpolicella, Italy
6.0
WineSaint
Dark cherry and dried herbs flow with appealing richness. The ripasso process delivers genuine depth. Tobacco, leather and mineral notes emerge with air. Well-structured with ripe tannins that support rather than dominate. Shows the technique's ability to elevate basic Valpolicella into something compelling. Drinking beautifully now through 2028.
dark cherrytobaccoleatherdried herbs
Label
Masi
→One of Valpolicella's most established names, Masi has produced Amarone and Ripasso-style wines from the Classico zone for decades, with the Costasera Amarone and Campofiorin acting as reliable reference points for the appellation.