Pieropan Passito della Rocca 2004

Dessert
Soave, Italy
7.5
WineSaint

Rich caramelized fruit and toasted oak meld beautifully in the glass. Honeyed apricot, brown spice and mineral notes build with gorgeous intensity. The concentrated sweetness finds perfect balance through vibrant acidity. A compelling expression of air-dried Garganega that showcases Pieropan's expertise.

honeyed apricotbrown spicecaramelized fruitmineral
Label

Pieropan

Pieropan is among the most respected names in Soave Classico, long credited with demonstrating what Garganega can achieve when grown on the zone's volcanic hillside sites and handled without shortcuts.

Pieropan Passito della Rocca 2004 Review | WineSaint