Marco de Bartoli Grappoli del Grillo 2002
White
Marsala, Italy
8.0
WineSaint
Toasted almonds and yellow flowers open into waves of stone fruit and warming spice. The acidity is electric, driving citrus and herb notes through a mineral-laced finish. At 24 years, this Grillo shows no signs of fatigue. Remarkable energy suggests another decade ahead.
toasted almondsstone fruitcitruswarming spice
Label
Marco de Bartoli
→Marco de Bartoli rescued Marsala from irrelevance, producing benchmark Vecchio Samperi alongside some of Sicily's most precise dry whites from Grillo and Zibibbo.