Clonakilla Shiraz Viognier 2002

Red
Canberra District, Australia
6.4
WineSaint

Brooding and savory, with cracked pepper and celery salt dominating the dark mulberry fruit. The medium-bodied palate shows decent fruit sweetness, but rising acidity creates an awkward tension. This cooler-vintage expression has peaked. Drink now rather than hold.

cracked peppercelery saltdark mulberryearth
Label

Clonakilla

Clonakilla is the Canberra District producer most responsible for establishing Shiraz Viognier as a serious Australian style, drawing comparison to the northern Rhône long before that was a fashionable claim.