Emmerich Knoll Grüner Veltliner Loibenberg Smaragd 2024

Crushed ivy and white pepper lift the nose alongside ripe pear, an inviting, aromatic introduction. In the mouth, yellow pear, baked yeast, and crushed sage fold into one another with impressive cohesion, the pepper threading through to the finish. The texture is where Loibenberg asserts itself: full-bodied yet weightless, long without any trace of heat. Everything is in balance.