Belargus Bonnes Blanches 2018
White
Anjou, France
7.3
WineSaint
Crushed limestone and flint dominate the nose, with subtle brioche notes emerging in the glass. The palate shows remarkable precision. Taut green apple and citrus peel backed by that distinctive schist minerality from Saint-Lambert du Lattay's north-facing slopes. Vibrant acidity drives the long, chalky finish. Pure terroir expression.
green applecitrus peelcrushed limestonebrioche
Label
Belargus
→Belargus is a small Savennières estate producing single-vineyard Chenin Blanc from some of the appellation's most distinctive schist and volcanic parcels, including holdings in Quarts de Chaume.