Bruno Giacosa Nebbiolo d'Alba Valmaggiore 2011
Red
Nebbiolo Dalba, Italy
7.1
WineSaint
Bright cherry and orange peel aromatics give way to a structured, mineral-driven palate. Fine tannins provide grip without overwhelming the vibrant red fruit core. Floral and spice notes build on the long finish. The warm vintage shows in the fruit's ripeness, but underlying acidity keeps everything in balance. Approachable now with robust fare, though patience will be rewarded.
cherryorange peelrose petallicorice
Label
Bruno Giacosa
→Bruno Giacosa is among the most celebrated names in Piedmont, producing benchmark Barbaresco and Barolo from top single vineyards including Asili, Rabajà, and Falletto. The wines are age-worthy, classically structured, and deeply site-specific.