The Oakville Cult Original

Screaming Eagle

A former real estate agent's 57 acre property on the eastern Oakville benchlands produced 175 cases of its first Cabernet and permanently rewrote the economics of American wine.

History

Jean Phillips bought the property in 1986, when it grew mostly white varieties and a single acre of Cabernet, and replanted to Bordeaux reds with clone 7 Cabernet on Andre Tchelistcheff's advice. Heidi Barrett made the 1992 debut, released in 1995 at roughly 175 cases, and the mailing list never opened again in any meaningful sense. Phillips sold in March 2006 to Stan Kroenke and Charles Banks; Banks left in 2009, Kroenke remained sole owner, and the estate was substantially replanted in the years after the sale with a new Howard Backen winery. Andy Erickson made the wines through 2010 and Nick Gislason has since 2011, with Michel Rolland consulting.

The Site

About 48 planted acres on a gentle west-facing slope of rocky volcanic soils and gravelly loam on Oakville's eastern benchlands, farmed in more than fifty separately vinified blocks.

Vines and Blocks

Cabernet Sauvignon dominates with Merlot and Cabernet Franc, plus a sliver of Sauvignon Blanc for a near-mythical white.

The Wines

The grand vin remains one of the world's most expensive Cabernets; The Flight, begun as Second Flight with the 2006 vintage, carries the estate's Merlot-rich second voice.

This comprehensive guide is part of the WineSaint Wine Region Guide collection. Last updated: September 2026.

Vineyard Details

Appellation
Oakville
Size
57 acres
Planted Since
1993