Grape Guide
Nebbiolo Rosé
RedNebbiolo Rosé represents a fascinating case study in viticultural genetics, having been reclassified from a Nebbiolo clone to a distinct variety through modern DNA analysis. This black-berried grape shares parentage with the renowned Nebbiolo but ripens earlier and demonstrates unique characteristics that distinguish it in both vineyard and cellar.
Key Characteristics
- Genetically distinct from Nebbiolo despite historical confusion
- Earlier ripening cycle than its famous relative
- Parent-offspring relationship with Nebbiolo
- Susceptible to fungal diseases
- Historically significant in Valtellina
Typical Flavors
Red cherryRaspberryRose petalEarthy mineralityHerbal undertonesSpiceLight tannins
Major Regions
Valtellina (Lombardy) · Alba (Piemonte) · Roero · Valle d'Aosta · Sassella · Sondrio · Langhe
Also Known As
Chiavennasca Piccola (Valtellina) · Chiavennaschino