Peay Sonoma Coast Pinot Noir 2010

Wild strawberry meets forest floor in this ethereal coastal Pinot.

Wild strawberry and rose petals burst forward. Herbal complexity weaves through the core. Truffle earthiness emerges mid-palate. Silky texture carries mineral chalk finish. Perfect acidity keeps everything lifted. No heavy extraction here—just pure expression. Forest floor undertones linger. This 2010 drinks beautifully now but has years ahead. Coastal fog influence clear throughout. Refined winemaking shows.

🍷 You want Burgundy character without the price tag and love earthy complexity in your Pinot.

Pairs with: Duck breast with herbs, Mushroom risotto, Grilled salmon, Aged goat cheese