Opus One 2016

A masterfully orchestrated Bordeaux blend achieving profound elegance and power.

The nose opens with concentrated cassis liqueur and espresso bean intensity, followed by cedar shavings and dark chocolate ganache. On the palate, this wine displays remarkable structural integrity—dense yet refined, with black cherry compote and tobacco leaf weaving through fine-grained tannins. The finish extends beautifully with vanilla bean and exotic spice notes. This vintage will cellar magnificently for two decades.

🍷 You're celebrating a milestone achievement and want a wine that commands the same level of respect you've earned.

Pairs with: Dry-aged ribeye with bone marrow, Braised short ribs with coffee rub, Wild mushroom Wellington, Aged Parmigiano-Reggiano