Caymus Napa Valley Cabernet Sauvignon 2008

A voluptuous Napa Cabernet hitting its stride with chocolate-drenched dark fruit.

The 2008 Caymus emerges from the glass with an almost syrupy density of blackberry compote and dark chocolate ganache. This vintage has evolved into something wonderfully hedonistic, displaying layers of cocoa powder and vanilla bean that fold seamlessly into concentrated plum and cherry preserves. The oak, while prominent, has mellowed considerably from its youth, now providing structure rather than domination. On the palate, velvety tannins carry waves of black fruit through a finish dusted with espresso grounds and subtle baking spices. There's an unmistakable richness here that speaks to Caymus's house style, yet the 2008 shows remarkable freshness for a wine approaching fifteen years. The acidity remains bright enough to balance the considerable fruit weight, creating a wine that drinks beautifully now but could easily coast another three to five years.

🍷 You crave opulent Napa Cabernet that pairs perfectly with a prime ribeye dinner party.

Pairs with: Grilled ribeye with herb butter, Braised short ribs with root vegetables, Aged cheddar and dark chocolate, Wild mushroom risotto